

CONTINUING EDUCATION – Our Continuing Education Initiative provides informational presentations, seminars and summits designed to keep clinicians and other medical professionals up-to-date on various public and community health topics. These may include but are not limited to policy briefs and/or updates; statistical data on current epidemics; and diagnosis, treatment, and symptom management of various disease processes.
PROVIDER CAPACITY WORKGROUP – The Provider Capacity Workgroup includes clinicians from Barton Health, Marshall Medical Center, El Dorado Community Health Center, El Dorado Healthy and Human Services Agency and Shingle Springs Wellness Center. The workgroup meets monthly and provides clinical expertise and perspective to identify gaps in healthcare and support development of a system of care for vulnerable populations.
HOUSING + FOOD SERVICES
FOOD SERVICES

WIC now serves more than 6 million pregnant and post-partum women, infants, and children in the US. For a family to participate, it must have gross income of no more than 185 percent of the federal poverty level and be at nutritional risk. Applicants who already receive SNAP (formerly food stamps), Medicaid, or Temporary Assistance for Needy Families cash assistance are automatically considered income-eligible.

The Supplemental Nutrition Assistance Program, is a federal program that provides nutrition benefits to low-income individuals and families that are used at stores to purchase food.
SNAP provides nutrition benefits to supplement the food budget of needy families so they can purchase healthy food and move towards self-sufficiency.
